The fruit for our Cabernet Sauvignon comes from three impressively disparate Stellenbosch sites; Helderberg, Bottelary and Nuweland. The Helderberg and Bottelary vineyards are comprised of clone CS46, while the Nuweland vineyard features clone CS338.
Wine of Origin Stellenbosch
Helderbergkloof Vineyard
Site: |
Situated just 6km from the Atlantic ocean in the foothills of the Helderberg |
Elevation: |
210m ASL |
Character: |
The granitic soils of the site deliver intense redcurrant notes and laser-like acidity. |
Nuweland Vineyard
Site: |
This south-eastern slope is right on the very edge of the Vlottenburg and Polkadraai Hills ward, with its elevation providing clear views of False Bay and the surrounding mountain ranges. |
Elevation: |
140m ASL |
Character: |
The granite soil, running over a base of ferricrete (koffieklip), lends concentration to the cassis elements, as well as unique graphite notes and impressive structure. These elements form the backbone of this wine. |
Amperbo Vineyard
Site: |
A west-facing slope atop a rocky outcrop in the Bottelary hills. |
Elevation: |
190m ASL |
Character: |
The higher level of clay in the subsoils of this site lend a marked depth of the fruit and a broad mouthfeel to the blend. |